Denman Dines
Toggle theme
Teriyaki Sauce
Homemade teriyaki sauce for marinades and glazes.
15
servings
5m
prep
10m
cook
Ingredients
Ingredients
0/7
3/4 cup soy sauce
1/4 cup water
2 tablespoon mirin
1/2 cup brown sugar
4 clove garlic
2 teaspoon fresh ginger
Pinch of salt
Instructions
Instructions
0/2
1
Add all ingredients to a small saucepan and set over medium heat. Whisk everything together.
2
Once the mix reaches a simmer, drop heat to low and allow mix to reduce for about 10 minutes.
