Turkey Potato Skillet

Ingredients

• 1 pound ground turkey
• 1 1/2 teaspoon salt
• 1 teaspoon pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon chili powder
• 2 1/2 teaspoon oregano
• 3 garlic cloves, minced
• 1 teaspoon basil
• 1/2 teaspoon parsley
• 1/2 teaspoon onion powder
• 1 tablespoon avocado oil
• 1 pound potatoes, dice small
• 1 onion, diced
• 1 bell pepper, diced
• 8 ounce tomato sauce
• 1/2 cup water

Instructions

1. 1.Heat a large skillet on medium high. Once hot, add turkey and cook through. Stir in 1 tsp salt, 1/2 tsp pepper, 1/2 tsp garlic powder, 1/2 tsp chili powder, and 1/2 tsp oregano. Remove from skillet.
2. 2.Add oil to skillet and heat on medium high. Once hot, add the potatoes, onion, and bell pepper. Cook for 5-10 minutes, until potatoes are browned.
3. 3.Reduce heat to medium. Add turkey, tomato sauce, water, garlic, and remaining herbs to the skillet. Cover and simmer for about 5 minutes.